Amount of Serine in Beans, mung, mature seeds, sprouted, canned, drained solids

Vegetables and Vegetable Products

In 100 g (Grams) of Beans, mung, mature seeds, sprouted, canned, drained solids there is 0.017 g of Serine. Change amount

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Serine

Serine is a nutrient present in many other foods. The below table lists foods high in Serine other than Beans, mung, mature seeds, sprouted, canned, drained solids.

Egg, white, dried, stabilized, glucose reduced 6.159 g 6.16%
Egg, white, dried, powder, stabilized, glucose reduced 6.078 g 6.08%
Egg, white, dried, flakes, stabilized, glucose reduced 5.674 g 5.67%
Egg, white, dried 5.593 g 5.59%
Soy protein isolate 4.593 g 4.59%
Soy protein isolate, potassium type 4.593 g 4.59%
Egg, whole, dried 3.773 g 3.77%
Egg, whole, dried, stabilized, glucose reduced 3.661 g 3.66%
Soy protein concentrate, produced by alcohol extraction 3.369 g 3.37%
Soy protein concentrate, produced by acid wash 3.369 g 3.37%
Seaweed, spirulina, dried 2.998 g 3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 2.994 g 2.99%
Beverages, Protein powder soy based 2.958 g 2.96%
Egg, yolk, dried 2.814 g 2.81%
Seeds, sesame flour, low-fat 2.734 g 2.73%
Soy flour, defatted 2.725 g 2.72%
Soy meal, defatted, raw 2.605 g 2.60%
Gelatins, dry powder, unsweetened 2.605 g 2.60%
Snacks, pork skins, plain 2.597 g 2.60%
Peanut flour, defatted 2.572 g 2.57%
Beans, mung, mature seeds, sprouted, canned, drained solids

Beans, mung, mature seeds, sprouted, canned, drained solids is a type of Vegetables and Vegetable Products. The most significant nutrients in Beans, mung, mature seeds, sprouted, canned, drained solids are listed below.

Water 96.1 g 96.1%
Energy (calorie) 12 kcal
Energy (joule) 48 kJ
Protein 1.4 g 1.4%
Total lipid (fat) 0.06 g 0.06%
Ash 0.3 g 0.3%
Carbohydrate, by difference 2.14 g 2.14%
Fiber, total dietary 0.8 g 0.8%
Sugars, total 0.7 g 0.7%
Calcium, Ca 14 mg 0.01%
Iron, Fe 0.43 mg
Magnesium, Mg 9 mg 0.01%
Phosphorus, P 32 mg 0.03%
Potassium, K 27 mg 0.03%
Sodium, Na 42 mg 0.04%
Zinc, Zn 0.28 mg
Copper, Cu 0.157 mg
Manganese, Mn 0.073 mg
Selenium, Se 0.6 µg
Vitamin C, total ascorbic acid 0.3 mg

Nutrients in Beans, mung, mature seeds, sprouted, canned, drained solids